Exclusive Brand
The world's first health-inspired Japanese-made, rinse-free gourmet rice.
17% less calories, 1.8x more dietary fibre
Kinmemai Original Rice
30% less calories, 7x moredietary fibre
Kinmemai Brown Rice
Gluten-Free, Aluminium-Free
Kinmemai Pancake Mix
Kinmemai excels with superior milling technology, delivering the finest rice for a premium dining experience.
節約用水，拯救地球。
我們的大米 100% 免漂洗大米稱為“MUSENMAI”，經過乾淨拋光，無需費時的漂洗麻煩，大大減少了水的浪費。
適合任何場合的米飯。
這兩種類型的金目麥都很美味，它們還可以作為壽司米的營養美味替代品，並且同樣適合製作其他民族食品，如燴飯、海鮮飯、印度飯、抓飯等！它們也非常適合炒飯，質地光滑均勻，可以輕鬆塗上食用油。
Your Guide to Perfectly Cooked Rice Every Time!
Kinmemai original rice
3 cups of rice recipe
- Add water 670ml
- Soak 30-60 min
- Cook with "white rice mode" with your rice cooker
Kinmemai Brown Rice
3 cups of rice recipe
- Add water 730ml
- Soak 30-60 min
- Cook with "white rice mode" with your rice cooker
2 Original : 1 Brown
Recommended Mix recipe
- Add water 700ml
- Soak 30-60 min
- Cook with "white rice mode" with your rice cooker
Kinmemai Rice Measuring cup
Dedicated to Kinmemai to cook delicious
Kinmemai rice is rinse-free and has large expansion rate. Using the odd-shaped measure cup helps you cook Kinmemai delicious. With a standard measuring cup (180ml), please reduce Kinmemai rice 10% less than conventional rice.
Kinmemai Rice you feel good about
Product of Japan
Grow in Nagano prefecture, milled and packed in a facility certified by FSSC 22000.
Gluten Free
100% made of Koshihikari in Nagano, which is one of the most high-end brand of rice variety in Japan.
Non-GMO
Our product has been produced without genetic engineering and its ingredients are not derived from GMOs.
Rinse-Free
Bran Grind technology helps us to reduce the water usage for SDG's.